Korea's national dish, made of vegetables fermented in spices, graces the table at all meals. Come learn how to make this tasty dish at home.
1/1 pages
  1. Immerse yourself in traditional Korean family life. Learn how to make kimchi, try on colorful traditional Korean outfits, sip tea or enjoy a home-cooked delicacies like panjeon.

    From USD24.25

    (morning, afternoon, evening)