Highlights
Try various flavors of taiyaki
Taste freshly toasted taiyaki
Helpful English instructions to take home
View details
Overview
Tokyo
1 - 1.5 hour(s)
Available Daily
Japanese
Pick-up not available
What to expect
Like authentic Japanese sweets? Try making your very own taiyaki fish shaped cake filled with the authentic red bean or add a twist by adding cream or even curry filling! See the techniques and taste a freshly baked taiyaki on the spot!
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Activity Provider ASAKUSA TAIYAKI Experience GURAKU
Activity Provider
FAQ
Please visit VELTRA Support page to send an inquiry about this activity.
Payment / Cancellation Policy
Payment Methods
- Credit card payment
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Cancellation Policy
- Any cancellations made between 00:00 local time, 1 business days to 23:59 local time, 1 business days prior to the activity will be subject to a charge of 50% of the total amount.
- Any cancellations made after 23:59 local time, 1 business days prior to the activity will be subject to a charge of 100% of the total amount.
Operation days
- Everyday
Top-Rated Activities for Tokyo
Editor's Picks for Tokyo
Restrictions
- Cooking will be done in a room without chairs. Please note that you may be asked to sit on the floor.
- Please make sure to be on time. If you are over 30 minutes late, you may not be able to take part in the lesson.
- This activity is not recommended for people who have an allergic reaction for wheat, egg or soy.
- Observer fee does not include the ingredients to make taiyaki.
- Children 6 years old and above can participate in this activity.
Required items to bring & attire
- Clothing that can get dirty
Additional notes
- This activity is held in Japanese, however, instruction pamphlets are available in English and Chinese.
Booking requirements (# of participants, vehicles, hours, etc.)
- You can book a maximum of 12.
Authentic Taiyaki Making Lesson in Asakusa
Like authentic Japanese sweets? Try making your very own taiyaki fish shaped cake filled with the authentic red bean or add a twist by adding cream or even curry filling! See the techniques and taste a freshly baked taiyaki on the spot!