Wonderful winter hot pot experienceReviewed by: Tatsu-chan, 2015/12/16
It was my first time having chanko in such a traditional style restaurant, which I booked as a surprise for my friend from Taiwan.
We were guided into the Japanese style private room and enjoyed puffer fish cooked in various ways and the main dish of hot pot.
In addition to the quailty of dishes, what we were impressed by was the quality of service provided by the waitresses.
They served the dishes in a very elegant way and with perfect timing.
We were very satisfied with the atmosphere of the restaurant as well as the quality of dishes and services.
We would like to go there and try other dishes in the near future.