Organic Soba Noodle Cooking with Taxi Transfers from Sapporo
Overall Rating
4.67
Great experience making fresh soba
Reviewed by: Jessica, 2015/12/22My friends and I enjoyed learning how to make fresh soba. We got to taste our food we made, both hot and cold. You even get to take some of the soba home, but since we were traveling internationally, we were unfortunately not able to keep it. I wish we could learn how to make the dipping sauce that goes with the soba. The curry flavored daikon pickles were delicious!
The taxi driver, the farmer's wife, and her assistance were extremely nice. Since they only speak Japanese, it helped to have some Japanese language knowledge. We would be interested in participating in another cooking experience again.
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| Attended as: | Friends |
| Activity Date: | 2015/12/20 |
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Dear Jessica san,
Thank you sooooo much for your review !! Not only us, the taxi driver and the farmer's guide are very happy to know that you enjoyed the Soba Noodle Making Experience ! Hopefully we can welcome you again and your friends in Hokkaido in near future !